Monday, May 12, 2014
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Crispy fried chops
Ingredients
Crispy fried chops
Crispy fried chops
Ingredients
- Mutton chops ½ kg
- Ginger garlic paste 1 tsp heaped
- Salt 1 tsp
- Black pepper ½ tsp
- Water 2 cups
Ingredients for batter
- Flour ½ cup
- Salt ¼ tsp
- Black pepper ¼ tsp
- Baking powder ½ tsp
- Ajwaien ¼ tsp
- Badiyan grinded ¼ tsp
- Boil the chops in 2 cups water with ginger garlic paste, salt and pepper till tender and water dries, make batter with Flour ½ cup, Salt ¼ tsp, Black pepper ¼ tsp, Baking powder ½ tsp, Ajwaien ¼ tsp, Badiyan grinded ¼ tsp and chilled water dip the chops in prepared batter and deep fry, serve with fries.
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